Wednesday, May 29, 2019
Meat And Poultry - Deep South Fried Chicken
This vintage recipe just calls for flour, salt and pepper, but gives you lots of valuable tips to ensure success.
Desserts - Jam Filled Butter Cookies
Monday, May 27, 2019
Saturday, May 25, 2019
Salad - Cold Black Bean Salad
Cold black bean salad with a bite! It makes a great side dish for any Mexican or Southwestern dish. This recipe has become a healthy favorite in our family. Adjust the amount of serrano pepper to suit your spice tolerance.
Friday, May 24, 2019
Seafood - Avocado Shrimp Ceviche Estillo Sarita
Shrimp is marinated in lime juice to cook, then mixed with tomato, cilantro, onion and a special sauce. You can save a couple of whole shrimps to dangle on the edge of the tumbler for a special presentation. The lime and the cilantro are the key, and of course fresh shrimp.
Thursday, May 23, 2019
Wednesday, May 22, 2019
Desserts - Peanut Butter Pie Vii
A creamy egg custard filling is poured over a crumble of confectioners ' sugar and peanut butter that 's then crowned with a stiff and glossy meringue. This heavenly creation is slipped into the oven and baked until the meringue is golden.
Monday, May 20, 2019
Fruits And Vegetables - Creamy Kale Salad
A creamy dressing of yogurt, mayonnaise, and lemon juice coats kale, onion, and raisins in this salad recipe.
Sunday, May 19, 2019
Saturday, May 18, 2019
Friday, May 17, 2019
Thursday, May 16, 2019
Bread - Norwegian Lefse
I was raised on Lefse as a special treat for the holidays. We still make it every holiday season, and this is the best recipe ever. We eat ours with butter and sugar. Note: you will need a potato ricer to prepare this recipe.
Wednesday, May 8, 2019
Seafood - Shrimp Etoufee Iii
Sunday, May 5, 2019
Friday, May 3, 2019
Thursday, May 2, 2019
Wednesday, May 1, 2019
Seafood - Hoppin John In The Summertime
A hearty Low Country stew is transformed into a Southern summer salad. Long grain and wild rice, black-eyed peas, peppers, and fresh crabmeat are tossed in a simple lemon, olive oil, and parsley dressing.
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