Sunday, May 31, 2015

Pasta - Garlic Anchovy Linguine

This is a fabulous recipe for a light and flavorful linguine dish that's full of veggies. The mixture of anchovies and garlic creates an amazing flavor and aroma, while the crushed red pepper flakes add a nice kick. For true garlic lovers, add more cloves, if desired.

Friday, May 29, 2015

Cheese - Tomato Gorgonzola Soup

Made easy with canned tomatoes, this soup takes its rich, sophisticated flavor from Gorgonzola cheese and a splash of heavy cream.

Monday, May 25, 2015

Breakfast And Brunch - Caribbean Banana Muffins

With some of the native ingredients of the islands, you'll be hearing the steel drums in no time!

Tuesday, May 12, 2015

Side Dish - Cajun Corn And Bacon Maque Choux

Maque Choux (pronounced 'mack shoe'), a colorful dish of fresh corn, green bell peppers, chopped tomato, bacon, and green onions, is the traditional Cajun version of succotash.

Houzz Tour A Labor Of Modern Love In Costa Mesa (Orange County)

Houzz Tour A Labor Of Modern Love In Costa Mesa Modern Family Room Orange County

Saturday, May 9, 2015

Seafood - Baked Bluefish

A baked Bluefish recipe which surrounds the pallet with bluefish flavor but not the fat or typically strong bluefish odor. This fish tastes delicious served over cooked rice, egg noodles or on a tossed salad.

Project 2 (Cincinnati)

Project 2 Traditional Pool Cincinnati

Thursday, May 7, 2015

Seafood - Smoked Salmon Spread 3

Smoked salmon joins green onions, sour cream, and cream cheese in this tasty spread.

Sunday, May 3, 2015

Coffee Milkshake

Coffee Milkshake

Herbs And Spices - Blissful Rosemary Chicken

Sugar Land Personals
An elegant and intensely flavorful way to prepare chicken breasts: roll with prosciutto and cheese, skewer with rosemary sprigs, and marinate (or not).

Saturday, May 2, 2015

Meat And Poultry - Easy Chicken Fajita Soup

Fire roasted tomatoes, fajita seasoning, and seasoned black beans give this quick and delicious soup a cooked all day flavor.